English Deutsch

Search results in category Whiskey Production

Subscribe to RSS

Found 18 records | Page 2 of 2

Whiskey wheat is normally used to make a straight grain whiskey. Whiskey wheat often creates a spirit that is much lighter in appearance than other whiskeys.

Pure pot still whiskey is unique to Ireland, and is so called because it is whiskey produced from spirits that are distilled in and taken from a pot still. Pure pot still whiskey resembles single malt whiskey.

Blended Irish whiskey comes in different types that tell a lot about how they were made but were all distilled in Ireland. There are a few different types of Irish whiskey, but there are only four major distilleries in Ireland that make all.



Known for its unique smooth taste, malt whiskey has been a long time favorite among many whiskey drinkers. While malt whiskey is rumored to be a Scottish invention, it's produced in distilleries around the world.

Corn whiskey is a generic term meant to indicate corn-based whiskeys. Corn whiskey also goes by the name of moonshine, corn squeezins, or White lightning, and is an American whiskey made from a minimum of 80% corn.

Whiskey grain is a big division and key part of whiskey production. There are many types of grains that are included in the term whiskey grain.

The first step in making whiskey is starts with seeing the beauty in the waving fields of barley, rye, wheat or corn. When making whiskey, appreciating the grain that enriches the essential.

Blended American whiskey is just that: a blend of different types of whiskeys that usually doesn't advertise its age. That is reasonable because any blended American whiskey that does display